Fermented Chili Relish

from $13.50
sold out

Our best seller (and the one with the most repeat sales). Go on, try it, you can thank us later. Comes in two sizes, because some people just can’t get enough.


Plays well with:

  • absolutely everything!

  • drizzle it over eggs

  • avocado on toast

  • meat of any kind

  • stir fry

  • rice

  • soup

  • oysters

  • spaghetti bolognese

Size:

Our best seller (and the one with the most repeat sales). Go on, try it, you can thank us later. Comes in two sizes, because some people just can’t get enough.


Plays well with:

  • absolutely everything!

  • drizzle it over eggs

  • avocado on toast

  • meat of any kind

  • stir fry

  • rice

  • soup

  • oysters

  • spaghetti bolognese

Ingredients: red chillies, garlic, coriander, salt, olive oil

RAW | PROBIOTIC RICH | GLUTEN FREE | VEGAN

Product of Australia

Keep in a dark cupboard for up to 1 year, with sufficient olive oil to keep the relish submerged in the jar. Do not store in the fridge as this will cause the mixture to congeal.